Archive for December 23rd, 2004
Ho Ho Ho!
Posted: December 23rd, 2004 under dogs.
Comments: 1
Croquembouche: Part One
Patrick was the pastry chef in the family. He was a little dyslexic and so he loved the precision of pastry recipes — if you follow the recipe exactly, pastry usually works. A few years ago, he made a Paris Brest for our Christmas dinner. The first few years we lived together, we had these […]
Posted: December 23rd, 2004 under food.
Comments: 4