I don’t have a photo of last night’s yummy dinner because well, I ate it instead of photographing it, but it was one of those delicious surprises that happen sometimes when you’re just making something out of what you have. I had a bunch of tomatoes that were about to go bad on me — not enough for a real pot of sauce, three or four big-ish red ones, a few Jaunne Flammes and a handful of cherries. I dithered for a while because I didn’t really feel like cooking, I felt more like heating something up but I didn’t…