food - Making

Why We Miss Martha

I caught an old episode of Martha Stewart Living this afternoon. She was making a cranberry gelatin mold, and after taking it out of the fridge, she said “You can immerse it in warm water to loosen, or you can use this.” At which point she picked up an ENORMOUS propane blowtorch! And used it on her lovely copper jelly mold to loosen the dessert. I laughed for five minutes. Out loud. Oh we miss her, our domestic goddess with her two foot tall blowtorch. For a jelly mold. I’m still gasping for breath.

I'm a writer and editor based in Livingston, Montana. I moved to Livingston from the San Francisco Bay area in 2002 in search of affordable housing and a small community with a vibrant arts community. I found both. LivingSmall details my experience buying and renovating a house, building a garden, becoming a part of this community. It also chronicles my efforts to rebuild my life after the sudden death of my younger brother, and closest companion, Patrick in a car wreck.

2 Comments on “Why We Miss Martha

  1. This entry made me smile (and think of a brilliant quote I came across the other day): OJ is on the golf course and Kobe walked but, heck, WE GOT MARTHA!!!!

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